cocktails, tiki, beer, & wine.
House Cocktails
$14
Gin Pom Elite
A luxurious ode to the Philippine’s gin and juice favorite: Gin Pomelo. It is honoring the perfect marriage of Bombay Dry gin and pamplemousse (French for grapefruit), this time without juice- just the essence, then balancing it with a complex vermouth.
$14
$14
Monkey Business
A wild, delightful combination of D’usse Cognac, creme de banana, vanilla-pandan, and barrel-aged Peychaud’s bitters—smooth, rich, and just the right amount of mischief in every sip.
$14
$14
Blackberry Soiree
Here’s to bringing back creme cocktails=liquid desserts! Crafted with creme de muir, white creme de cacao, and cream
$14
$15
Pistachio Mustachio
Unexpected flavors danced together in a harmonious yet surprising way. Rich cardamom added to the gin blending seamlessly with the nutty pistachio and the lively citrus. The pineapple foam adds a touch of tropical whimsy, while the tiki bitters brings depth and complexity.
$15
$14
Cliffs of Dover
Elegant, ethereal, and breathtaking! We start with a high proofed Wild Turkey bourbon, complemented with Aperol and a strawberry-tinkered French blanc vermouth.
$14
$14
Smoke Gets in your Eyes
“They asked me how I knew my true love was true. “ As we are drawn to Illegal Mezcal with its smokey essence, we ignite it with chili mole bitters, and the silky textured, tropical sweetness of spiced pineapple gomme.
$14
$15
Ole’ - The Last Bad Decision
The best decisions were the ones made with a hint of bad judgment - Hayman's Gin, maraschino, red fruit monk juice, and a squeeze of lime juice - an invitation to throw caution to the wind and enjoy the ride
$15
$15
Bubbly Bath
Something that would make you feel pampered, but with refreshing twist. Elegant, bubbly, and luxurious - Grey Goose Vodka, lemon, elderflower, Earl Grey bitters.
$15
$14
Julieta
An unusual blend of flavors of fresh watermelon, a subtle hint of white pepper, and the brightness of lemon. Then she added Grey Goose Vodka!
$14
Make it Non-Alcoholic 10
Classic Tiki Cocktails
$16
Weng Weng
Story has it that the drink was called that because it's the local slang for “totally wasted,” which, if you're not careful and pace yourself, will happen to you! Vodka, gin, rum, tequila, brandy and scotch with a touch of acid adjusted OJ, pineapple and grenadine.
$16
$16
Isle of Haiti
Though a daiquiri is NOT, by most account, a tiki drink this one is. A blend of fresh lime juice, sugar, orgeat* and rhum - Clarin Le Rocher! An artisanal single pot still rhum, bottled ‘still proof’ without any dilution.
$16
$16
Three Dots and a Dash
This cocktail truly lives up to its name - Victory! Three Dots and a Dash is a morse code that was used during World War II . During that time, Don the Beachcomber, created concoction of Overproof Guyanese and French Rhums, All Spice Dram, honey, lime and orange juices.
$16
$14
Zombie
A behemoth of a cocktail featuring three rums - Puerto Rican, Jamaican and Guyanese. These rums are married with absinthe, citrus juices and house grenadine.
$14
$16
1933 Mai Tai Swizzle
Before Trader Vic developed his own Mai Tai, this iconic cocktail disappeared from menus in the late 1930’s. A Hawaiian tropical cocktail that includes El Dorado 15yr, Wray and Nephew, Probitas rum, orgeat*, falernum, and citrus juices.
$16
$16
Port Light
Nothing predates this recipe found from Candro Conti of the Kahiki. It’s know for the light that steered sailors home, hence the red glass it comes in. We take Wild Turkey 101, Apple Brandy, Lustau Sherry, passion fruit syrup, some citrus and finished with Angostura bitters.
$16
$15
1944 Mai Tai
Maita’i roa ae! or you can just say “Out of this World”. A delicious blend of Wray and Nephew, La Favorite Rhum, orgeat*, triple sec, simple syrup and lime juice.
$15
$14
Nitro Rum Barrel
A Hollywood bar classic tiki cocktail! It’s known for being potent and flavorful. We serve you a barrel filled with El Dorado Rum, Rum Bar, Denizen 5yr, citrus juice blend, honey and orgeat*. Go get a wheelchair!
$14
$16
Weng Weng
Story has it that the drink was called that because it's the local slang for “totally wasted,” which, if you're not careful and pace yourself, will happen to you! Vodka, gin, rum, tequila, brandy and scotch with a touch of acid adjusted OJ, pineapple and grenadine.
$16
$15
Port Au Prince
Once know as a major port for pirates, Port Au Prince, the capital of Haiti, where the story of this cocktail begins. This is a punch recipe created by Don the Beachcomber where we combine lime juice, pineapple, grenadine, rhum agricole, Jamaican rum and falernum.
$15
$15
Saturn
Created by Filipino bartender Joesph “Po Po" Galsini as an entry to the 1967 IBA World Cocktail Competition. This cocktail was named after the Saturn V rocket, also launched that year. A blended drink with gin, Calvadero Pisco, falernum, passion fruit, lime and orgeat*.
$15
$15
Hurricane
New Orleans is where this cocktail originates from. Dating back to WWII, there was a need to use excess rum and “what better way” said the bartenders of Pat O’Brien’s. Jamaican rums, fassionola, passion fruit, and lemon juice fills this glass that resembles a hurricane lamp.
$15
$14
El Diablo
Named “The Devil,” it is thought that this cocktail was created in Mexico by Don Javier Delgado Corona in Tijuana. We shake up some Cazadores Reposado tequila, creme de cassis, blueberry, and ginger beer, before garnishing with two red chili peppers to add the horns to this DEVIL.
$14
Modern Cocktails
$16
One Love DC
Coconut-washed vodka, white creme de cacao, honey, lime, and pineapple
$16
$14
Mango Cooler
Vodka, curacao, mango, tamarind, lemon and orange juices
$14
***Make It Non-Alcoholic $10***
$13
Floridita Daiquiri
Denizen 5yr rum, sugar, and lime juice
$13
$14
Don’s Mix Paloma
Altos Blanco tequila, grapefruit oleo, cinnamon, grapefruit and lime juices, and soda water
$14
$15
My Fair Lady
Hayman’s gin, Aperol, strawberry, vanilla, citrus juices, and sparkling wine
$15
Sharing Cocktails
$37
Halekulani (haa·lee·koo·laa·neei)
Dating back to the 1930’s, Halekulani was the house cocktail of one of the oldest hotels in Hawaii, The House Without a Key Bar. No rum here - think whiskey sour meets tiki. We start with Wild Turkey 101, demerara, and a citrus juice blend, that we finish with a house grenadine and some Angostura bitters.
$37
***Make it Non-Alcoholic with BARE NA Bourbon***
$39
Escape to Molokai
Molokai is a small island off the coast of Hawaii. Inside this treasure chest, you will find Jamacian and Caribbean rums, pimento dram, anise and coffee. Combine all of that with citrus juices and passion fruit, and you will find all the treasures in front of you.
$39
$59
Bird of Paradise
Tiki transports you to a land that most will consider paradise. We created this tropical cocktail with tequila, passion fruit, vanilla and citrus, to awaken all your senses.
$59
Frozen
$14
Piña Colada
Rum blend, coconut water, Tiki Coco Loco, and pineapple juice.
$14
***Make it Non-Alcoholic $10***
Add a shot of Lemonhart 151 or Grand Marnier $4
$14
Missionary Downfall
Rum blend featuring Bacardi and Appleton rums, pineapple, peach, lime, juice, and mint
$14
N/A Beverages
$6
Red Bull Energy Drink
Red Bull Sugarfree, Red Bull Red Edition (Watermelon)
$6
$3
Sodas
Coke, Diet Coke, Sprite, Gingerale, Goslings Ginger Beer
$3
Cans & Bottled Beers
$8
Raised By Wolves
Pale Ale, 5% ABV, Right Proper Brewing, DC
$8
$8
Nanticoke Nectar
IPA, 7.4% ABV, RAR Brewing, MD
$8
$7
Penn Quarter
Porter, 5.5% ABV, DC Brau DC
$7
$7
Old Pro
Gose, 4.2% ABV, Union Brewing, MD
$7
$8
Petite Cider,
4.5% ABV, Potter’s Craft Cider, VA
$8
$9
Red Horse
Lager, 8% ABV, San Miguel, PHL
$9
$9
San Miguel
Pilsner, 5 % ABV, San Miguel, PHL
$9
$6
Modelo Especial,
4.4 % ABV, Groupo, Modelo, Mex
$6
$4
High Life Pony,
4.6 % ABVMiller Brewing, WI
$4
(all organic)
Wine
$12
Sparkling
Xarel-lo, Macabeo, Parellada Oriol Rossell, Cava Brut Nature, Spain, ‘22
$12
$11
White
Melon de Bourgogne Selection des Cognettes, Muscadet Sèvre et Maine, France, ’22
$11
$12
Red
Tempranillo Herrigoia, Rioja, Spain, ’23
$12