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Authentic Filipino BBQ from Virginia meets tropical cocktails in the heart of D.C.
We’re bringing the smoke, spice, and flavor straight from Virginia as Namit Filipino BBQ collobarates in our kitchen for a special night at Tiki on 18th with Chef Jo-Jo Venezuela.
Signature Filipino BBQ Plates – perfectly grilled skewers, smoky meats, and bold marinades.
Exclusive Cocktail Pairings – crafted by Tiki on 18th to match Namit’s vibrant flavors.
One-Night-Only Menu – once it’s gone, it’s gone!
Come hungry. Leave happy. And maybe a little buzzed.